In the mood for a warm, indulgent breakfast dessert but running short on time? This chocolate toast will hit that sweet spot but keep your sugar levels in check. Just grab your hot chocolate powder and you're half way there!
- Toast your favourite bread.
- Melt 1 tablespoon of Damn Sugar hot chocolate with a dash of boiling water. Add more boiling water until you've reached the desired consistency.
- Spread hot chocolate sauce over toast and top with sliced fruit.
Make sure to tag us on Instagram with your chocolate masterpiece at @damnsugarplease!